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	<title>Bartender Resume &#124; Bartending Resume Samples, Templates &#38; More! &#187; Bartender Resume Tips</title>
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	<link>http://www.bartender-resume.com/blog</link>
	<description>Bartending Resume Secrets &#38; Tips</description>
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		<title>How to make a Honey Lychee Cocktail &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-honey-lychee-cocktail-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-honey-lychee-cocktail-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 21:31:52 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[Lychee]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[					
					
Ingredients: 2 oz 42 Below Honey Vodka 1 tsp Lychee Syrup Pineapple Juice Garnish with fresh cracked pepper Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
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Ingredients: 2 oz 42 Below Honey Vodka 1 tsp Lychee Syrup Pineapple Juice Garnish with fresh cracked pepper Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Jamaican Quaalude Cocktail &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-jamaican-quaalude-cocktail-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-jamaican-quaalude-cocktail-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 21:03:19 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Jamaican]]></category>
		<category><![CDATA[Quaalude]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-jamaican-quaalude-cocktail-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1/2 oz Amaretto 1/2 oz Bailey&#8217;s Irish Cream 1/2 oz Kahlua 1/2 oz Meyers Dark Rum Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
			<content:encoded><![CDATA[<p>					<object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/r94vvAUAexQ?fs=1"></param><param name="allowFullScreen" value="true"></param>
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Ingredients: 1/2 oz Amaretto 1/2 oz Bailey&#8217;s Irish Cream 1/2 oz Kahlua 1/2 oz Meyers Dark Rum Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Gin Buck Cocktail &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-gin-buck-cocktail-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-gin-buck-cocktail-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 20:31:51 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[Buck]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-gin-buck-cocktail-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1 3/4 oz Gin Lemon Juice Ginger Ale Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
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Ingredients: 1 3/4 oz Gin Lemon Juice Ginger Ale Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bartending Basics Tutorial &#8211; How to Speed Pour</title>
		<link>http://www.bartender-resume.com/blog/bartending-basics-tutorial-how-to-speed-pour/</link>
		<comments>http://www.bartender-resume.com/blog/bartending-basics-tutorial-how-to-speed-pour/#comments</comments>
		<pubDate>Tue, 24 Jan 2012 20:03:23 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Basics]]></category>
		<category><![CDATA[Pour]]></category>
		<category><![CDATA[Speed]]></category>
		<category><![CDATA[Tutorial]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/bartending-basics-tutorial-how-to-speed-pour/</guid>
		<description><![CDATA[					
					
www.bars-and-bartending.com Learn how to bartend with this bartending video tutorial. Learning how to pour is the first and most important thing you can learn as an up-and-coming bartender (or party star). Professional barman Reese Richards teaches you how to pour continuously without stopping.
]]></description>
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www.bars-and-bartending.com Learn how to bartend with this bartending video tutorial. Learning how to pour is the first and most important thing you can learn as an up-and-coming bartender (or party star). Professional barman Reese Richards teaches you how to pour continuously without stopping.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Bit &#8216;o Honey Cocktail &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-bit-o-honey-cocktail-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-bit-o-honey-cocktail-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Sat, 21 Jan 2012 19:39:27 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Honey]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-bit-o-honey-cocktail-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1 1/2 oz Bailey&#8217;s Irish Cream 1/2 oz Butterscotch Schnapps Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
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Ingredients: 1 1/2 oz Bailey&#8217;s Irish Cream 1/2 oz Butterscotch Schnapps Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Red Orchid Martini &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-red-orchid-martini-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-red-orchid-martini-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 19:05:51 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Martini]]></category>
		<category><![CDATA[Orchid]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-red-orchid-martini-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1 oz Gin 1/2 oz Chambord Sweet and Sour Ginger Ale Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
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Ingredients: 1 oz Gin 1/2 oz Chambord Sweet and Sour Ginger Ale Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Kiwi Cantelope Martini &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-kiwi-cantelope-martini-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-kiwi-cantelope-martini-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Sun, 15 Jan 2012 18:35:56 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[Cantelope]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Kiwi]]></category>
		<category><![CDATA[Martini]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-kiwi-cantelope-martini-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1 3/4 oz 42 Below Passion Fruit Vodka 1 oz Watermelon Pucker 1/2 oz Pineapple Juice 1/2 oz Orange Juice Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
			<content:encoded><![CDATA[<p>					<object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/4sFsGSCMHxo?fs=1"></param><param name="allowFullScreen" value="true"></param>
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Ingredients: 1 3/4 oz 42 Below Passion Fruit Vodka 1 oz Watermelon Pucker 1/2 oz Pineapple Juice 1/2 oz Orange Juice Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to change a keg change</title>
		<link>http://www.bartender-resume.com/blog/how-to-change-a-keg-change/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-change-a-keg-change/#comments</comments>
		<pubDate>Thu, 12 Jan 2012 18:07:33 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[change]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-change-a-keg-change/</guid>
		<description><![CDATA[					
					
how to change a keg when it has run out
]]></description>
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how to change a keg when it has run out</p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Win Cash with this Great Bar Trick Tutorial: Bridging the Gap</title>
		<link>http://www.bartender-resume.com/blog/win-cash-with-this-great-bar-trick-tutorial-bridging-the-gap/</link>
		<comments>http://www.bartender-resume.com/blog/win-cash-with-this-great-bar-trick-tutorial-bridging-the-gap/#comments</comments>
		<pubDate>Mon, 09 Jan 2012 17:43:33 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[Bridging]]></category>
		<category><![CDATA[Cash]]></category>
		<category><![CDATA[Great]]></category>
		<category><![CDATA[This]]></category>
		<category><![CDATA[trick]]></category>
		<category><![CDATA[Tutorial]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/win-cash-with-this-great-bar-trick-tutorial-bridging-the-gap/</guid>
		<description><![CDATA[					
					
bit.ly &#8211; Bridging the Gap &#8211; balancing a glass on a bill bridging two other glasses. Reese Richards shows you another simple bar trick you can use to impress your friends and win money or drinks  
]]></description>
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					<embed src="http://www.youtube.com/v/uSWemDs1BRo?fs=1" type="application/x-shockwave-flash" width="425" height="355" allowfullscreen="true"></embed></object><br />
bit.ly &#8211; Bridging the Gap &#8211; balancing a glass on a bill bridging two other glasses. Reese Richards shows you another simple bar trick you can use to impress your friends and win money or drinks <img src='http://www.bartender-resume.com/blog/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a Between the Sheets Martini &#8211; Drink recipes from Bartending Bootcamp</title>
		<link>http://www.bartender-resume.com/blog/how-to-make-a-between-the-sheets-martini-drink-recipes-from-bartending-bootcamp/</link>
		<comments>http://www.bartender-resume.com/blog/how-to-make-a-between-the-sheets-martini-drink-recipes-from-bartending-bootcamp/#comments</comments>
		<pubDate>Fri, 06 Jan 2012 17:13:04 +0000</pubDate>
		<dc:creator></dc:creator>
				<category><![CDATA[Bartender Resume Tips]]></category>
		<category><![CDATA[bartending]]></category>
		<category><![CDATA[Between]]></category>
		<category><![CDATA[Bootcamp]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[From]]></category>
		<category><![CDATA[Martini]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sheets]]></category>

		<guid isPermaLink="false">http://www.bartender-resume.com/blog/how-to-make-a-between-the-sheets-martini-drink-recipes-from-bartending-bootcamp/</guid>
		<description><![CDATA[					
					
Ingredients: 1/2 oz Brandy 1/2 oz White Rum 1/2 oz Triple Sec Lemon Juice Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.
]]></description>
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Ingredients: 1/2 oz Brandy 1/2 oz White Rum 1/2 oz Triple Sec Lemon Juice Visit us at www.bartendingbootcamp.com for more recipes and cocktail making tips.</p>
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